DOP Friuli
100% Cabernet Franc
Prolonged fermentation in stainless steel tanks.
Intense ruby red wine with herbaceous scents mixed with fruits of the forest. Medium bodied, fresh, and softly astringent with a delicate balsamic aftertaste. Ideal pairing with cured meat, medium-seasoned cheese, grilled meat, and tasty first course recipes.
13% vol
16-20°C
0,75 l
Vintage and Ratings
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