Value our Territory, Respect the Environment, Return to Nature
Gianni e Robert Spinazzè
Territory, environment, nature and work: all aspects have to coexist under the same philosophy of mutual respect.
Speaking about Terroir today is quite complicated: plots of land are stolen from nature while modern agriculture reclaims its space. What remains must be protected and valued, and viticulture has to adapt itself to this imperative.
Drastic reduction of phytosanitary treatments
Echo-compatibility with the surrounding environment
Reduction of CO2 emissions
Improvement of life quality of people working in the vineyard
Conservation of biodiversity through bushes, woods, and fruit trees.
Top quality natural wine
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