{"id":2816,"date":"2020-12-02T09:07:50","date_gmt":"2020-12-02T08:07:50","guid":{"rendered":"https:\/\/www.terrediger.it\/?p=2816"},"modified":"2020-12-02T09:09:13","modified_gmt":"2020-12-02T08:09:13","slug":"arconi-bianco-and-a-new-recipe-by-chef-ivana-frank","status":"publish","type":"post","link":"https:\/\/www.terrediger.it\/en\/2020\/12\/02\/arconi-bianco-and-a-new-recipe-by-chef-ivana-frank\/","title":{"rendered":"Arconi Bianco and a new recipe by Chef Ivana Frank"},"content":{"rendered":"\n<p><strong><em><em><em>Our discovering of PIWI wines through Chef Ivana Frank&#8217;s recipes brings us to the <a href=\"https:\/\/www.terrediger.it\/en\/arconi-bianco\/\" target=\"_blank\" rel=\"noreferrer noopener\">Arconi Bianco<\/a>. The great Sauvignon Kretos aroma and the structure of Soreli, a Friuli variety by its own nature, are mixed together. The Arconi is sapiently coupled to this new recipe that brings us fantasy and creativity both in the plate and in the wine glass.<br><br>Thanks to Bora Cooking System&#8217;s chef Ivana Frank, we have paired <a href=\"https:\/\/www.terrediger.it\/en\/arconi-bianco\/\" target=\"_blank\" rel=\"noreferrer noopener\">Arconi<\/a> to a recipe that is able to exalt the wine&#8217;s characteristics.&nbsp;<\/em><\/em><\/em><\/strong><\/p>\n\n\n\n<figure class=\"wp-block-gallery columns-2 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/www.terrediger.it\/wp-content\/uploads\/2019\/12\/Arconi-bianco-trasp-768x1024.png\" alt=\"\" data-id=\"786\" data-full-url=\"https:\/\/www.terrediger.it\/wp-content\/uploads\/2019\/12\/Arconi-bianco-trasp.png\" data-link=\"https:\/\/www.terrediger.it\/arconi-bianco-trasp\/\" class=\"wp-image-786\" srcset=\"https:\/\/www.terrediger.it\/wp-content\/uploads\/2019\/12\/Arconi-bianco-trasp-768x1024.png 768w, https:\/\/www.terrediger.it\/wp-content\/uploads\/2019\/12\/Arconi-bianco-trasp-600x800.png 600w, https:\/\/www.terrediger.it\/wp-content\/uploads\/2019\/12\/Arconi-bianco-trasp-225x300.png 225w, https:\/\/www.terrediger.it\/wp-content\/uploads\/2019\/12\/Arconi-bianco-trasp.png 900w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"640\" src=\"https:\/\/www.terrediger.it\/wp-content\/uploads\/2020\/12\/41576641_168864720669307_7576272951608909343_n-Copia.jpg\" alt=\"\" data-id=\"2812\" data-full-url=\"https:\/\/www.terrediger.it\/wp-content\/uploads\/2020\/12\/41576641_168864720669307_7576272951608909343_n-Copia.jpg\" data-link=\"https:\/\/www.terrediger.it\/2020\/10\/26\/torri-di-melanzana-al-formaggio-di-capra-con-pistacchi-menta-e-fichi-secchi\/41576641_168864720669307_7576272951608909343_n-copia\/\" class=\"wp-image-2812\" srcset=\"https:\/\/www.terrediger.it\/wp-content\/uploads\/2020\/12\/41576641_168864720669307_7576272951608909343_n-Copia.jpg 640w, https:\/\/www.terrediger.it\/wp-content\/uploads\/2020\/12\/41576641_168864720669307_7576272951608909343_n-Copia-300x300.jpg 300w, https:\/\/www.terrediger.it\/wp-content\/uploads\/2020\/12\/41576641_168864720669307_7576272951608909343_n-Copia-150x150.jpg 150w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/figure><\/li><\/ul><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">Aubergine Towers With Goat&#8217;s Cheese, Pistachios, Mint And Dried Figs<\/h3>\n\n\n\n<p><strong>INGREDIENTS<br><\/strong>For two people<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>1 aubergine<\/li><li>150 g soft goat&#8217;s cheese<\/li><li>1 tbsp yogurt<\/li><li>30 g chopped pistachios<\/li><li>4 \u2013 5 dried figs<\/li><li>3 sprigs of mint<\/li><li>\u00bd organic lemon \u2013 zest and juice<\/li><li>Olive oil, cooking oil (e.g. cooking olive oil), salt and pepper<\/li><\/ul>\n\n\n\n<figure class=\"wp-block-gallery columns-2 is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/www.terrediger.it\/wp-content\/uploads\/2020\/10\/IvaFrankBild3_900-1-300x300.jpg\" alt=\"\" data-id=\"2719\" data-full-url=\"https:\/\/www.terrediger.it\/wp-content\/uploads\/2020\/10\/IvaFrankBild3_900-1.jpg\" data-link=\"https:\/\/www.terrediger.it\/2020\/10\/26\/insalata-di-radicchio-con-carne-secca-grigionese-noci-e-formaggio-di-capra-di-montagna\/ivafrankbild3_900-1\/\" class=\"wp-image-2719\" srcset=\"https:\/\/www.terrediger.it\/wp-content\/uploads\/2020\/10\/IvaFrankBild3_900-1-300x300.jpg 300w, https:\/\/www.terrediger.it\/wp-content\/uploads\/2020\/10\/IvaFrankBild3_900-1-150x150.jpg 150w, https:\/\/www.terrediger.it\/wp-content\/uploads\/2020\/10\/IvaFrankBild3_900-1-768x768.jpg 768w, https:\/\/www.terrediger.it\/wp-content\/uploads\/2020\/10\/IvaFrankBild3_900-1.jpg 900w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/www.terrediger.it\/wp-content\/uploads\/2020\/10\/torri-melanzana_square-300x300.jpg\" alt=\"\" data-id=\"2760\" data-full-url=\"https:\/\/www.terrediger.it\/wp-content\/uploads\/2020\/10\/torri-melanzana_square.jpg\" data-link=\"https:\/\/www.terrediger.it\/?attachment_id=2760\" class=\"wp-image-2760\" srcset=\"https:\/\/www.terrediger.it\/wp-content\/uploads\/2020\/10\/torri-melanzana_square-300x300.jpg 300w, https:\/\/www.terrediger.it\/wp-content\/uploads\/2020\/10\/torri-melanzana_square-150x150.jpg 150w, https:\/\/www.terrediger.it\/wp-content\/uploads\/2020\/10\/torri-melanzana_square-768x768.jpg 768w, https:\/\/www.terrediger.it\/wp-content\/uploads\/2020\/10\/torri-melanzana_square.jpg 800w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/figure><\/li><\/ul><\/figure>\n\n\n\n<p><strong>PREPARATION<\/strong><\/p>\n\n\n\n<p>Preheat the Tepan to 220 degrees then smear with cooking oil using the spatula. Cut the aubergine into approx. \u00bd cm thick slices and place on the Tepan. Season with plenty of salt. Fry the slices of aubergine on both sides until soft and golden brown. Meanwhile, grate the zest of half a lemon and coarsely chop the mint leaves and figs. Add to a small bowl with the pistachios and goat&#8217;s cheese and stir well with yogurt, a dash of lemon juice and a generous pinch of salt and pepper.<br>Construct the towers as follows: start with a slice of aubergine, then add 1 tbsp of creamy cheese and yogurt mixture followed by another slice of aubergine. Repeat until each tower has three layers of aubergine and three layers of creamy mixture. Garnish the mixture on top with additional mint leaves and drizzle with a little olive oil.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><br>Discover Ivana Frank&#8217;s recipes on&nbsp;<a href=\"https:\/\/www.bora.com\/int\/en\/blog\/aubergine-towers-with-goats-cheese-pistachios-mint-and-dried-figs\/\" target=\"_blank\" rel=\"noreferrer noopener\">BORA.com<\/a>.<br>Discover more about our Arconi Bianco, <a href=\"https:\/\/www.terrediger.it\/en\/arconi-bianco\/\" target=\"_blank\" rel=\"noreferrer noopener\">visit our website<\/a>.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/www.terrediger.it\/en\/arconi-bianco\/\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/www.terrediger.it\/wp-content\/uploads\/2019\/12\/Arconi-bianco-trasp-768x1024.png\" alt=\"\" class=\"wp-image-786\" srcset=\"https:\/\/www.terrediger.it\/wp-content\/uploads\/2019\/12\/Arconi-bianco-trasp-768x1024.png 768w, https:\/\/www.terrediger.it\/wp-content\/uploads\/2019\/12\/Arconi-bianco-trasp-600x800.png 600w, https:\/\/www.terrediger.it\/wp-content\/uploads\/2019\/12\/Arconi-bianco-trasp-225x300.png 225w, https:\/\/www.terrediger.it\/wp-content\/uploads\/2019\/12\/Arconi-bianco-trasp.png 900w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/a><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Our discovering of PIWI wines through Chef Ivana Frank&#8217;s recipes brings us to the Arconi Bianco. The great Sauvignon Kretos aroma and the structure of Soreli, a Friuli variety by its own nature, are mixed together. <\/p>\n","protected":false},"author":2,"featured_media":2763,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18,23],"tags":[],"class_list":["post-2816","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-eng","category-winery"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Arconi Bianco and a new recipe by Chef Ivana Frank<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.terrediger.it\/en\/2020\/12\/02\/arconi-bianco-and-a-new-recipe-by-chef-ivana-frank\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Arconi Bianco and a new recipe by Chef Ivana Frank\" \/>\n<meta property=\"og:description\" content=\"Our discovering of PIWI wines through Chef Ivana Frank&#039;s recipes brings us to the Arconi Bianco. The great Sauvignon Kretos aroma and the structure of Soreli, a Friuli variety by its own nature, are mixed together.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.terrediger.it\/en\/2020\/12\/02\/arconi-bianco-and-a-new-recipe-by-chef-ivana-frank\/\" \/>\n<meta property=\"og:site_name\" content=\"Terre di Ger\" \/>\n<meta property=\"article:published_time\" content=\"2020-12-02T08:07:50+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2020-12-02T08:09:13+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.terrediger.it\/wp-content\/uploads\/2020\/10\/55_TeamEdition_Ackermann_1300.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1300\" \/>\n\t<meta property=\"og:image:height\" content=\"867\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Ger\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta 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