{"id":1412,"date":"2019-10-21T17:31:27","date_gmt":"2019-10-21T15:31:27","guid":{"rendered":"http:\/\/newsite.terrediger.it\/mission\/"},"modified":"2025-01-15T15:46:19","modified_gmt":"2025-01-15T14:46:19","slug":"mission","status":"publish","type":"page","link":"https:\/\/www.terrediger.it\/en\/mission\/","title":{"rendered":"Mission"},"content":{"rendered":"<h1>Mission<\/h1>\n<h1>\n<p>The Value of Change and the Need to Stand Out<\/p>\n<\/h1>\n<div>\n<h4><em><strong>Tastes are changing, the climate is changing\u2026 We want to give a different value to viticulture, restoring depth and importance to the vineyard in its culture and meaning, with different and innovative grape varieties, aiming for true and healthy sustainability through resistant grape varieties. Our wines are the natural consequence of this. <br \/><\/strong><\/em><\/h4>\n<p>Gianni e Robert Spinazz\u00e8<\/p>\n<\/div>\n<h2>Our Cornerstones<\/h2>\n<div>\n<p>Consumers&#8217; tastes are changing, as they seek novelty while being respectful of nature and well-being.<\/p>\n<p>Different aromas, freshness, and intriguing pleasures. The young taster is in search of new sensations.<br \/>Modern viticulture thus coexists with traditional practices and new trends. Resistant varieties, the result of natural crosses between European Vitis vinifera and wild Vitis species carrying genes for resistance to fungal diseases, are a solution when adapted to different territories. They produce wines with distinct characteristics and offer a certain degree of sustainability. Along with integrated pest management in traditional native vineyards, we can drink healthily.<\/p>\n<\/div>\n<div>\n<p>Consumers&#8217; tastes are changing, as they seek novelty while being respectful of nature and well-being.<\/p>\n<p>Different aromas, freshness, and intriguing pleasures. The young taster is in search of new sensations.<br \/>Modern viticulture thus coexists with traditional practices and new trends. Resistant varieties, the result of natural crosses between European <em>Vitis vinifera<\/em> and wild <em>Vitis<\/em> species carrying genes for resistance to fungal diseases, are a solution when adapted to different territories. They produce wines with distinct characteristics and offer a certain degree of sustainability. Along with integrated pest management in traditional native vineyards, we can drink healthily.<\/p>\n<\/div>\n<p>\n    <a href=\"\/en\/contact-us\">contact info<\/a>\n<\/p>\n<p><img decoding=\"async\" src=\"\/wp-content\/uploads\/2019\/11\/thinkpiwi.svg\" alt=\"\"><\/p>\n<p><!--more--><br \/>\n<!-- {\"name\":\"About\",\"type\":\"layout\",\"children\":[{\"name\":\"Hero\",\"type\":\"section\",\"props\":{\"image\":\"wp-content\\\/uploads\\\/2019\\\/11\\\/mission-top-2.jpg\",\"image_position\":\"center-center\",\"image_size\":\"cover\",\"image_width\":\"2560\",\"padding\":\"xlarge\",\"style\":\"default\",\"text_color\":\"light\",\"title_breakpoint\":\"xl\",\"title_position\":\"top-left\",\"title_rotation\":\"left\",\"vertical_align\":\"middle\",\"width\":\"default\"},\"children\":[{\"type\":\"row\",\"children\":[{\"type\":\"column\",\"props\":{\"image_position\":\"center-center\",\"position_sticky_breakpoint\":\"m\",\"width_medium\":\"1-1\"}}]}]},{\"type\":\"section\",\"props\":{\"image_position\":\"center-center\",\"style\":\"default\",\"title_breakpoint\":\"xl\",\"title_position\":\"top-left\",\"title_rotation\":\"left\",\"vertical_align\":\"middle\",\"width\":\"default\"},\"children\":[{\"type\":\"row\",\"children\":[{\"type\":\"column\",\"props\":{\"image_position\":\"center-center\",\"position_sticky_breakpoint\":\"m\",\"width_medium\":\"1-1\"},\"children\":[{\"type\":\"headline\",\"props\":{\"content\":\"Mission\",\"margin\":\"small\",\"margin_remove_bottom\":false,\"title_decoration\":\"bullet\",\"title_element\":\"h1\",\"title_style\":\"h4\"},\"name\":\"Marche titoletto\"},{\"type\":\"headline\",\"props\":{\"content\":\"\n\n<p>The Value of Change and the Need to Stand Out<\\\/p>\",\"margin\":\"small\",\"margin_remove_top\":false,\"title_element\":\"h1\",\"title_style\":\"h2\"}},{\"type\":\"text\",\"props\":{\"column_breakpoint\":\"m\",\"content\":\"\n\n<h4><em><strong>Tastes are changing, the climate is changing\\u2026 We want to give a different value to viticulture, restoring depth and importance to the vineyard in its culture and meaning, with different and innovative grape varieties, aiming for true and healthy sustainability through resistant grape varieties. Our wines are the natural consequence of this. <br \\\/><\\\/strong><\\\/em><\\\/h4>\\n\n\n<p><br \\\/>Gianni e Robert Spinazz\\u00e8<\\\/p>\",\"margin\":\"default\"}}]}]}]},{\"name\":\"Call to Action\",\"type\":\"section\",\"props\":{\"image_position\":\"center-center\",\"style\":\"default\",\"title_breakpoint\":\"xl\",\"title_position\":\"top-left\",\"title_rotation\":\"left\",\"vertical_align\":\"middle\",\"width\":\"\"},\"children\":[{\"type\":\"row\",\"props\":{\"layout\":\"1-2,1-2\"},\"children\":[{\"type\":\"column\",\"props\":{\"css\":\".el-column {\\n\\tmin-height: 500px;\\n}\",\"image\":\"wp-content\\\/uploads\\\/2019\\\/11\\\/coesistere-mission-left-2_1600x1065.jpg\",\"image_position\":\"center-right\",\"image_size\":\"cover\",\"image_width\":\"1250\",\"position_sticky_breakpoint\":\"m\",\"width_medium\":\"1-2\"}},{\"type\":\"column\",\"props\":{\"image_position\":\"center-center\",\"padding\":\"xlarge\",\"position_sticky_breakpoint\":\"m\",\"style\":\"tile-default\",\"vertical_align\":\"middle\",\"width_medium\":\"1-2\"},\"children\":[{\"type\":\"headline\",\"props\":{\"content\":\"Our Cornerstones\",\"maxwidth\":\"large\",\"maxwidth_breakpoint\":\"m\",\"text_align\":\"left\",\"text_align_breakpoint\":\"m\",\"text_align_fallback\":\"center\",\"title_element\":\"h2\",\"title_style\":\"h1\"}},{\"type\":\"text\",\"props\":{\"column_breakpoint\":\"m\",\"content\":\"\n\n<p>Consumers' tastes are changing, as they seek novelty while being respectful of nature and well-being.<\\\/p>\\n\n\n<p>Different aromas, freshness, and intriguing pleasures. The young taster is in search of new sensations.<br \\\/>Modern viticulture thus coexists with traditional practices and new trends. Resistant varieties, the result of natural crosses between European Vitis vinifera and wild Vitis species carrying genes for resistance to fungal diseases, are a solution when adapted to different territories. They produce wines with distinct characteristics and offer a certain degree of sustainability. Along with integrated pest management in traditional native vineyards, we can drink healthily.<\\\/p>\",\"margin\":\"large\",\"margin_remove_bottom\":true,\"margin_remove_top\":true,\"maxwidth\":\"large\",\"maxwidth_breakpoint\":\"m\",\"text_align\":\"left\",\"text_align_breakpoint\":\"m\",\"text_align_fallback\":\"center\"}},{\"type\":\"text\",\"props\":{\"column_breakpoint\":\"m\",\"content\":\"\n\n<p>Consumers' tastes are changing, as they seek novelty while being respectful of nature and well-being.<\\\/p>\\n\n\n<p>Different aromas, freshness, and intriguing pleasures. The young taster is in search of new sensations.<br \\\/>Modern viticulture thus coexists with traditional practices and new trends. Resistant varieties, the result of natural crosses between European <em>Vitis vinifera<\\\/em> and wild <em>Vitis<\\\/em> species carrying genes for resistance to fungal diseases, are a solution when adapted to different territories. They produce wines with distinct characteristics and offer a certain degree of sustainability. 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[&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1412","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Mission - Terre di Ger<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.terrediger.it\/en\/mission\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mission - Terre di Ger\" \/>\n<meta property=\"og:description\" content=\"Mission The Value of Change and the Need to Stand Out Tastes are changing, the climate is changing\u2026 We want to give a different value to viticulture, restoring depth and importance to the vineyard in its culture and meaning, with different and innovative grape varieties, aiming for true and healthy sustainability through resistant grape varieties. 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